Description
Multi Millet Idli Instant Mix (IIMR-Approved Recipe)
Bring the goodness of ancient grains to your breakfast table with our Multi Millet Idli Instant Mix. This premium blend is crafted using IIMR (Indian Institute of Millets Research) approved recipes, ensuring you enjoy a scientifically balanced, nutritious, and authentic meal every morning. Our mix is designed to be a healthy instant breakfast that produces idlis that are consistently fluffy, spongy, soft, and delicious.
Why You’ll Love It
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Expertly Formulated: Made using recipes approved by the Indian Institute of Millets Research (IIMR).
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Nutritious Grain Blend: Features a powerful combination of Foxtail Millet, Little Millet, and Finger Millet.
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Quality Guaranteed: Every batch is quality tested and sold to ensure the highest standards.
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Instant Convenience: A complete instant mix designed for a quick start to your day with no grinding or long fermentation required.
Simple Cooking Instructions
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Prepare the Cooker: Pour a glass of water into an Idli cooker and spread a few drops of oil or ghee in Idli moulds.
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Prepare the Batter: For one cup of Millets Idli mix, add 1 cup of water. Mix slowly with hand to make a smooth batter without lumps.
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Steam and Serve: Pour batter with a ladle into the moulds and steam cook for 10 to 15 minutes. Your soft and delicious Millet Idlis are ready to serve.
Product Specifications
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Ingredients: Foxtail Millet, Little Millet, Finger Millet, Rice, Black Gram Dal, Salt, Raising Agent (E500ii), Acidity Regulator (E296), and Stabilizing Agent (E412).
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Shelf Life: Best before 6 months from the date of manufacture.
Keywords: IIMR approved idli mix, healthy millet idli, instant idli mix, 10 minute breakfast, foxtail millet idli, multi millet instant mix, wholesome millet idli, finger millet idli.
























Joseph Reddy (verified owner) –
No compromise on health or flavour
Vadla Bikshapathi (verified owner) –
I’ve tried many healthy mixes, but this idli mix nailed the taste and texture.
Shantanu Kumar (verified owner) –
Just mix, steam, and enjoy. I served them with chutney and sambar.
Joseph Reddy (verified owner) –
These idlis turned out perfect and light on the stomach and rich in flavor